Our Heritage
Since 1985, passionately making genuine Italian pizzas.
A Journey from Naples to Your Locale
MindfulMeals was birthed from a vision to offer true Neapolitan pizzas in London. The Bianchi lineage, in 1985, opened a quaint but hearty pizzeria that honored family recipes passed through the ages.
Marco Bianchi, our trailblazer, mastered pizza craft on her Italy voyage, particularly from experts in Naples, pizza's heartland. Back in the UK, her goal was to replicate that Italian taste, adhering to classic craft and choice components.
What commenced as a humble 12-seater has now flourished into a cherished culinary destination. Still, our dedication to prime quality and genuine roots stands firm. We employ classic wood-fired ovens, ensure daily-made dough, and seek out top-shelf ingredients.
MindfulMeals is still family-owned, now with Bianchi progeny at the helm, steering our zealous crew. While we've absorbed some new tech, our spirit remains unaltered: forging delectable, real pizza to unite patrons.
Our Principles
Premium Ingredients
We procure only the freshest and most premium elements, partnering with regional growers and Italian vendors for that genuine zest.
Time-Honored Techniques
Our pizzas emerge from classic methods, forming dough with a 48-hour fermentation, followed by baking in bona fide wood-burning stoves.
A Heart for Community
Our aim transcends mere dining; we embed ourselves in the community, backing local projects and fostering a space where everyone feels at home.
Commitment to Our Environment
We practice environmental stewardship, from minimizing food remnants to embracing recyclable materials and championing sustainable farming.
Our Passionate Craftsmen
The dedicated individuals that bring our exquisite pizzas to life
Marco Bianchi
Proprietor & Chief Cook
The second-generation custodian, honing our family recipes with over 15 years of in-depth training in Naples.
Alexa Rinaldi
Principal Chef
An Italy-trained culinary guru with 12 years crafting seasonal culinary wonders in our kitchen.
Giulio Bianchi
Lead Pizzaiolo
A Naples native with a 20-year saga in pizza perfection, Giulio mentors our pizza makers to their finest.
Emily Clarke
Manager of Dining Services
Emily ensures a standout dining experience for our guests and helms the front-house team with efficiency and care.
Nathan Wong
Beverage Connoisseur & Director
Nathan artfully matches our menu with beverages, specializing in Italian drinks and perfect pizza complements.
Customer Accolades
This is the closest to authentic Neapolitan pizza I've tasted outside Italy. The crust has the right amount of chewiness, with those delightful char spots from the wood oven.
Charles Bennett
The dedication of 'MindfulMeals' to local produce and eco-friendly practices shines in every slice. The anticipation for their seasonal offerings is always high!
Rebecca Green
I've frequented here for ages, and the excellence remains constant. The staff's friendliness is akin to family, and each pizza is pure bliss - especially the Truffle Mushroom delight!
Edward Brooks
Recognition & Trophies
Best Pizza Place in Karlport
Local Food Honors, 2019-2023
UK's Top 50 Pizza Havens
National Dining Index, 2021-2023
Certified Genuine Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Award for Eco-Friendly Business
Local Eco Organization, 2022
Join Us
Discover the authentic taste of Italy in a cozy, inviting atmosphere