Genuine Italian Pizzeria
Meticulously handcrafted, drawing on heritage and passion since 1985
Explore Our MenuStone Baked
Our pizzas receive their unique taste from being cooked in classic stone ovens.
Organic Produce
Only the best locally grown produce is used to craft our pizzas.
Prize-Rich History
Recognised as the city's finest pizzeria for the past five years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Distinctive Pizza Flavors
Client Satisfaction Rate
Awards in Culinary Excellence
Our Pizzeria's Story
1985
Began with a humble oven and cherished recipes from Naples.
1995
Moved to a larger space and installed genuine stone ovens.
2005
Received our inaugural title of Town's Best Pizza and introduced an exclusive dough blend.
2015
Marked 30 years of business with the launch of gourmet pizza selections.
2023
Upholding our legacy of excellence with new eco-friendly initiatives.
Recent Blog Updates

The Mystique of Impeccable Pizza Dough
Unveil the methods our chefs employ to achieve that exquisite balance between tender and crisp.
Discover More
The Five Most Beloved Pizza Toppings of 2024
Delve into the year's top selections and unique toppings that have captivated our patrons.
Learn More
Juice Combinations for the Pizza Aficionado
Find out how to complement your pizza with the ideal fruit juice pairing.
Read Further